Whole Natto bebeco series
Freeze-dry the sticky and hard-to-cook natto into a powder! Can be stored at room temperature.
The "Marugoto Natto bebeco series" is a powder-type product made from 100% domestically produced non-GMO soybeans, dried and powdered using a freeze-drying method. No preservatives, fragrances, colorings, or chemical seasonings are used, and the entire natto is turned into powder. It contains 5.5 billion live natto bacteria per 60g, making it a helpful nutritional supplement for those concerned about their diet. 【Features】 ■ Soybeans from Hokkaido ■ Non-GMO ■ No additives ■ Residual pesticides: 0 ■ No added salt ■ Soybeans specifically for natto *For more details, please download the PDF or feel free to contact us.
- Company：SUNAO製薬
- Price：Other
